Does your relationship with food make you feel guilty and frustrated? Or does food feel like a God-given blessing to you? Or perhaps you bounce back and forth between both of those feelings.

Whether it’s a warm croissant, a bright bowl of fruit, a piece of cake, or a steaming cup of coffee, it’s hard to know if we should love it or hate it. Am I right?

Well, if this is you, you’re not alone! Author and Bible teacher Erin Davis has experienced all sorts of complicated responses to food.

But she has discovered that the Bible celebrates food as a gift, while at the same time, it invites us to surrender every area of our lives … including what we put on our plates.

So today, Erin will introduce you to a different, nourishing, and refreshing rhythm of eating that won’t result in regret and shame.

As we talk about Erin’s book, Fasting & Feasting: 40 Devotions to Satisfy the Hungry Heart, you’ll get Erin’s fresh perspective that will help you uncomplicate your relationship with food.

And sister, her advice is so encouraging!

Get ready to “taste and see that the Lord is good” (Psalm 34:8) … and so is the food He has given us.

Meet Erin

Erin Davis is a writer and teacher passionately committed to getting women of all ages to the deep well of God’s Word. She’s the author of more than a dozen books and Bible studies, including Connected, 7 Feasts, and Beyond Bath Time. Erin serves as the content director for Revive Our Hearts and hosts the Deep Well podcast. When she’s not writing, she’s chasing chickens and children on her small farm in the Midwest.

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